
Cream cheese with herbs
Preparation
For approx. 330 g
- With a fork, stir the vegan spread well with the oil and the herbs in oil as well as the spices
Nutritional values
For the entire recipe | |
Energy | 151 kcal |
Protein | 2,2 g |
Fat | 15,7 g |
Carbohydrates | 0,5 g |
Ketogenic Quotient | 5,9:1 |